This type of mixture is suitable for bakeries and cake shop and allows for shorter working times to be obtained. The work cycle can be manual or automatic with 2 speeds, both haing programmable timers. It is also possible to change the rotation of the bowl during the automatic cycle.
Mixer with fixed bowl.pdf
General Catalogue.pdf
This type of mixture is suitable for bakeries and cake shop and allows for shorter working times to be obtained. The amount of workable dough can reach up to 80kg
Mixer with fixed bowl.pdf
General Catalogue.pdf
Spirai mixer, which allows greatly to reduce the usual nmixing time of traditional machines, it is built with strong and guaranteed mechanics; ideal for bakeries, pizza and confectioner’s shops because it functions perfectly both with hard and soft doughs.
Table model spiral mixer.pdf
General Catalogue.pdf
General Catalogue.pdf
General Catalogue.pdf
General Catalogue.pdf
General Catalogue.pdf
General Catalogue.pdf
General Catalogue.pdf